Differentiation nuts sach popular cafe in Vietnam. The basic characteristics of the grains can help users to buy coffee beans properly clean your taste from the supplier.

Beans CULI

Features: Coffee beans are the seeds CULI ample pure coffee. Especially in a left only one county. Intense bitter taste, aroma passionate, high in caffeine, black water that is comparable to what CULI bring distinction to the nuts. It is the combination of the unique essence.

Robusta coffee beans

Robusta coffee also known as Robusta coffee plant Coffea species Canephora Pierre ex A. Froehner. This is like coffee adapted to the climate and soils on basalt soil areas - Highland rich with 800 -1000m altitude above the sea. Is the most common type of coffee in Vietnam accounted for over 90% of annual production.

Features: Robusta coffee beans shaped round toilet and usually 2 seed in 1 left. Undergo processing equipment in line with modern technology to create high-Robusta coffee with sweet fragrance, intense bitterness, constant water brown, not sour, just enough caffeine has created a signature coffees suit the taste of the people of Vietnam.

Arabica coffee beans

Arabica coffee is also known by the name of folk called coffee. In our country mainly consists of two main varieties catimo Mokka and plant species Coffea Arabica L. occupy a very small area of about 1% of the coffee plant. This type organic coffee for good quality when grown at altitudes above 1000 m above the sea. Because of high economic efficiency and quality should present acreage being planted to encourage state

Features: Arabica coffee beans when mixed with water to match light brown, bitter taste varies from bitter calm soothing aroma seductive aroma and bitterness to her warm, slightly sour taste particularly appealing and appropriate to the taste of the ladies.

Beans Cherry

Cherry aka coffee meetings include two main varieties are liberica and Exelsa. This type is not uncommon, but this is potentially very good disease resistance and yield very high. Grown in dry areas windy and sunny plateau.

The choice is ample G8coffee grains of Robusta coffee, Arabica and Cherry. It's the coffee beans have accumulated the most quintessential nature won the basaltic soils. By filtering technology to make modern and refined, we have launched a most excellent product.