How do Americano

Americano, also called Caffe Americano or Café Americano is a stylish cafe is prepared by adding hot water to espresso. It is regarded as American cafe, because it is where the barista beverage dispensing Italy to American troops stationed in Italy during their World War I and II, the Italians do not use coffee in filter bags.
A cup of Americano is sweeter and less caffeine than a cup of coffee in filter bags usually, because they use steam instead of water. Today, Americano is mainly drinks in the cafe's menu. To prepare a Caffe Americano in accordance with the standard, you must add their components in a specific order. This article will tell you how to make a cup of Americano.


STEPS
1. Grind coffee beans espresso enough for 1 ½ teaspoons. Traditional Espresso very fine powder, finer than coffee in filter bags.
2. Ensure that your espresso machine with enough water to create steam for coffee.
3. Start heating a pot of water on the stove or in the electric kettle, if your espresso machine without additional equipment - which lets you pour hot water.
4. Place dough in espresso and filter porte equal parts flour to attach parts of espresso machines. This process is called "tamping". The filter porte like a metal cup with a handle.
5. Make sure the filter matches porte espresso machine by putting it on par with the machine and turning to the right.
6. Press the switch on the machine and hot water, if there is a switch to turn the machine to separate and start brewing coffee.
7. Place a small cup espresso shot porte filters below.
8. Press or twist the switch. Wait until about 2/3 cupful and turn it off.
9. Pour the espresso into a cup of coffee.
10. Pour about 1 to 8 oz of hot water (30 to 235 ml) from the espresso machine or kettle. This depends largely on the density of the drink you want.
11. Turn off the espresso machine and enjoy your coffee.


TIP
You can make a cup of coffee "G8coffee" with this process. Pour hot water into the cup and then add the espresso shot. This will let the "crema" thin layer of cream - like being covered on top of the espresso, intact.
The quality of the espresso depends on the quality of the seed and the age of the coffee powder. Best use of grain and flour cafe within 7-10 days of buying them.

YOU WILL NEED THOSE
* Espresso machine
* Meal espresso
* Country
Tea Extract
* Esprsso cup or shot glass

source WikiHow

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